Pepper Mushroom

Pepper Mushroom (Serving size-2)

This is a tasty dish and it is very easy to make, in less time. Happy cooking :)

Ingredients:

• Button Mushrooms - 20
• Garlic - 4 cloves
• Black Peppercorns - 10 (Add more pepper powder at the end, if you prefer the dish more spicy)
• Cumin seeds - 1 tbsp
• Salt
• Coriander powder - 2 tsp
• Mustard seed
• Curry leaves
• Cilantro
• Water

Procedure:

1. Cut mushrooms to the size you prefer.
2. Grind garlic, peppercorns and cumin together with very little water to make a paste.
3. In a pan, add oil.
4. When the oil is hot, add mustard seed and curry leaves
5. Add the ground paste and cut mushrooms
6. Saute and mix till the paste mix well with the mushrooms.
7. Add salt, coriander powder and water. Let the mushroom cook well.
8. Add some pepper powder, if you prefer the dish to be spicy.
9. Add chopped cilantro at the end.