Pole

Ingredients:

• Rice Flour - 2 cups (1 cup rice flour & 1 cup wheat flour can also be used)
• Brown sugar - 2 tbsp
• grated coconut - 2 tbsp
• water - 1 cup
• salt as needed
• oil

Procedure:

1. Make a very soft dough with all the ingredients. Use oil to avoid dough sticking to hands. Taste the dough for sweetness and salt.
2. divide the dough into 2 balls
3. In dosa pan, spray little oil and place 1 ball of dough and press it gently with hand. use oil to hands, if it is sticky.
4. Let it cook in medium heat. Once its cooked, turn side.
5. It takes a while to cook, because of its thickness. cook in medium heat.
6. Cut into pieces and enjoy.